Reporting to the Food Service Supervisor, the Dietary Aide provides meal service according to the resident plan of care while ensuring a pleasant dining experience. Casual opportunities are available immediately for Applicants that are able to work the following shift rotations: 4:00 p.m. – 7:30 p.m. / 4:30 p.m. - 7:30 p.m. & occasionally 7 a.m. – 3 p.m. Weekend work is required.

Principle Responsibilities

  •  Responsible for Food Production
  • Follow and meet all pre-determined work routine and schedules
  • Provide meal service according to resident plan of care for breakfast, lunch, and dinner
  • Prepare and deliver nourishment
  • Prepare tables and serving areas for meal services
  • Follows cleaning schedule and sanitation guidelines at all times
  • Assist production staff in kitchen
  • Support energy efficiency by ensuring all equipment, unoccupied areas, etc. are powered down appropriately
  • Airless all concerns/inquiries from residents and tenants
  • Ensure meals are served on time and within Belmont guidelines
  • Follow each resident plan of care and communicate any discrepancies to Food Service Supervisor and/or Registered Dietician in a prompt manner
  • Ensure work area meets all health and safety standards
  • Carry out all other job-related duties that contribute to the team approach of resident care as assigned by the Food Service Supervisor and/or Director of Support Services


  • Must have a Food Service Worker certificate
  • Previous experience in long term care environment preferred
  • Ability to interact with seniors
  • Excellent organizational skills will ability to meet all department goals
  • Strong interpersonal and customer service skills
  • Must be able to read, write, understand, and speak English
  • Ability to learn tasks within a short period of time (will receive on the job training)


Belmont House



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